Saturday, March 30, 2013

Easter Blessings & Prayer Requests

Happy almost Easter!  I initially had this post scheduled for tomorrow (Easter Sunday) but since I wrote the draft I have changed the content and I'm hoping to reach as many readers as I can before you head out to church tomorrow morning.

This week two couples that we are friends with each welcomed beautiful baby girls into this world.  Unfortunately, each of these little ladies have hit road-bumps they'll need to pass before coming home.  As first time parents I cannot imagine what they are going through but I do know that the power of prayer can heal and that is where you come in.  I'd like to ask you to join me in prayer, either tomorrow while you're in church, or anytime you have a moment, for the health of Camryn and Dakota as well as their families.  If you are not a person who prays, good vibes and positive thoughts would be greatly, and equally, accepted!
Thank you, Thank you, Thank you!
Print from EmilyBurgerDesigns on Etsy
and now for the original post:

Happy Easter!  Today I'll be enjoying time with my family, celebrating Jesus and indulging in a jelly bean of two. I hope your day is filled with happiness, whatever it is you do.


Friday, March 29, 2013

High Five For Friday!

Happy Good Friday, here are my top 5 from this week!

Clockwise from top center 

1) I ordered my cap and gown for graduation this week! I cannot tell you how many times I doubted this day would come for me but here I am just 8 short weeks away from graduating college after 6 solid years of dedication. That feels good!

2) Whole grain toast with peanut butter and sliced banana has been my breakfast of choice this week, I think I had it three times.  I can't help myself, it is just so good and filling too!

3)  DO YOU KNOW WHAT THIS MEANS?!  No, our kitchen did not flood.  We are finally getting new flooring throughout the house!  Minus getting the island and two more cabinets in the kitchen, this is the last big indoor project we had planned.  I swear there are ants in my pants I'm so excited!

4) I made this Kale Frittata from Kirsten over at My Kitchen in the Rockies for dinner on Wednesday night.  I have never made a frittata before (although it has been on our menu a few times) and now I'm asking myself what took so long.  I seriously loved this and I'm not even a big egg fan. Aaron on the other hand, enjoys eggs and ate almost the entire thing (minus the piece I cut for myself).

5) Last, and arguably most important, I had an awesome hair day on Thursday.  Even my little sister who is way more hip than I am agreed.  Had she seen me I think I would have made my hair stylist, and soon to be sister-in-law, pretty proud.

How was your week?  I hope it was wonderful and hope your weekend is equally, if not more, wonderful.  If you celebrate, Happy Easter!

Linking up with Lauren!

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Wednesday, March 27, 2013

10 Additional Factoids


What do you do when you don't have a post planned? A survey. You do a survey, which is what I did.   
1) What was the last film that really moved/disturbed/thrilled you and why?
American Beauty.  I had to watch it for a class and would never recommend it to anyone.  It’s basically about a perverted old man who is obsessed with his daughter’s teenage friend.  Meanwhile the neighbors think he is gay and is seducing their son while his wife is off having an affair and hating her life.  It won tons of awards, I’ll never understand why.
2) What is your favourite TV show of all time ie you've seen them all, can watch it over and over again and quote lines from it?
The Big Bang Theory
3) What would you call yourself if you could choose your own name?
Florence. Bertha. Bessie. Martha. Margaret. Katie. Duh. I like my name.
4) What would be your dream vehicle (bikes, cars, boats, batcar and millenium falcon is allowed!)? 
Volkswagen Touareg TDI-That’s a no brainer.
2012 Volkswagen Touareg 4dr SUV VR6 Sport Exterior
Source
               5) What did you want to be when you were little and do you think you ever will be?
I always said I would be a Kindergarten teacher just like my Aunt.  If getting a job as a teacher in California, and keeping it, wasn’t as difficult as it is I’d still highly consider this.
                              
6) Whats the next planned event you're looking to in your life?
Our wedding…..again…..duh!
                                          
7)What were you doing before you started this?
Catching up on reading some of my favorite blogs.
                          
  8) What was the last thing you ate that you really shouldn’t of ?
I really don’t believe in saying you “shouldn’t” eat something.  I could rant on and on about my disagreement with the crazy food kicks and body building type exercise regimens I’ve seen women on lately but I won’t…..today.  That being said, I could have probably stopped after the first chocolate chip cookie I had yesterday instead of eating not one, but two more.

9) What is one of your favorite quotes?  
Hide your crazy and start acting like a lady” from this Miranda Lambert song.
Mama's Broken Heart by Miranda Lambert on Grooveshark
10) What chore do you absolutely hate doing? 
Are they really chores if you live in your own house?  Regardless, mine would be putting away laundry, oh how I loathe it!


Monday, March 25, 2013

Meal Plan Monday!

Over the weekend I was on my way to hike Iron Mountain when I found out that my Godmother had passed away. I feel so fortunate to have had her in my life and equally fortunate to know the wonderful family she created. I have very fond memories of going to their house for the Fourth of July as a child. We'd color and play at the kids table in the garage and watch fireworks from their backyard, I swallowed a penny at their house. The one thing I have learned about loss in the last twelve months is that whether you know it is coming soon, or you're caught by complete surprise, the sadness you feel is the same.  She is so loved and will be greatly missed.
The hike up Iron Mountain was pretty neat. The start was foggy, which kept us cool and all of the wildflowers are in bloom, which made for nice scenery on the way up. As we got to the top we broke through the fog and this is what we saw:
I'm so happy I went!

Here's what we're eating this week:

Sunday: Peanut Noodle Bowl with Stir Fry Greens

Monday: Chipotle Inspired Burrito Bowls

Tuesday: Spaghetti (squash) & Meatballs. Bump from last week

Wednesday: Veggie Frittata with Kale/Onion/Asparagus

Thursday: Spicy Chicken Wraps with Fruit Salad

Friday: Crock Pot Turkey Sloppy Joes and Green Salad

What will you eat this week?!











Friday, March 22, 2013

High Five For Friday!

It's Friday so let's get to it! Linking up with Lauren!

1) I feel like the last two weeks have been a challenge and I still haven't figured out what lesson I'm suppose to be learning from 4 hours of traffic EVERYDAY.  Patience? Self Reflection? Anger Management?  Anyway, this CD has been on repeat in my car ALL week, it's positive and encouraging.

on Amazon.com & probably iTunes too
2) I'm hiking this mountain with friends from work tomorrow!
Iron Mountain photo from the San Diego Reader
3) We had an awesome vegetarian lunch at work this week.....followed by chocolate cake. Perfect

4) This one gets me every single time.  You're welcome.
5) This girl is finally on bloglovin' !  It has taken a bit of time due to technical difficulties but I finally have things set up correctly.  You can follow me below

Follow on Bloglovin

Happy Friday!

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Thursday, March 21, 2013

Happy Birthday to My Best Half


Today is the fourth anniversary of my best half’s 7th birthday.  In honor of this day I’d like to share a few of the reasons why this guy is my favorite that you might not already be aware of.  Don’t expect a bunch of mushy stuff, we don’t do that ;)

1)     When I fractured my right thumb a few years ago he made several attempts to put my hair in a ponytail for me. He definitely achieved the “messy look”.

2)     Even though he hates them, he kills spiders for me.

3)     During our second year of dating he took me to The Wizarding World of Harry Potter  in Florida even though he has never read the books.

4)     He has two kinds of days: Good Days & Great Days.  I don’t think the phrase “bad day”even exists in his vocabulary.

5)     I may or may not have cut his hair horribly one time.  He just laughed. We still laugh about it actually. Seriously, how hard can it be to trim around the ears?

6)     He is the most frugal person I know and appreciates all of the little things life has to offer like breakfast for dinner and comics in the Sunday paper.  I’ve learned a lot about the difference between things I “want” and things I “need” from this guy and appreciate the things I have much more because of it.

7)     He would give you the shirt off of his back even if it was the last thing he had of his own. It might be a little sweaty, or smell like fire if he’s been at work, and he'd end up naked, but he’d still offer it.

8)     He is extremely humble.  I am always on his case about taking credit for the things he has worked hard for or done well, but I think that is a battle I will never win.

9)     He once rescued me from a “murderer” in the attic of my Aunt & Uncle’s house.  The light in the attic was on when it hadn’t been on any other night.  I assumed the switch was in the attic, which clearly meant a murderer was in there waiting to attack once I fell asleep. I've seen too many episodes of Law & Order.  I called Aaron panicked.  When he arrived I answered the door with the biggest knife I could find in hand. Needless to say, the switch to the attic was in the guestroom. I had been in that room earlier to feed the cat and accidentally turned the switch on.  I can’t believe he continued to date me after that.

10)  Last but certainly not least, he had the courage (because he thought this would backfire big time) to tell me last week that he’d like to label the shelves in our refrigerator. Apparently putting yogurt on the milk and juice shelf is a waste of space and I need direction.  I was literally on the ground laughing.  Have at it, label away.

HAPPY BIRTHDAY AARON!




Wednesday, March 20, 2013

5 Current Truths

1) I don't like how popular the word "swoon" has become to describe how much someone loves/adores something. I probably just offended half of the blogging community by admitting that. I'm sorry.

2) If I could get away with eating pancakes loaded with syrup everyday I would. Dead serious.

3) I press snooze at least two times every morning. I even set my alarm early just so I can hit snooze. This drives Aaron crazy.

4) I have a pair of pants I've had since my Freshman year of college. I refuse to throw them away (and still wear them) despite the giant hole in the knee because I love them. Any other pair will never compare.

5) I have serious issues with public restrooms. I almost peed my pants yesterday because I drank 32oz of water during the first 1/2 hour of my 1 1/2 hour commute. Heck no I was not pulling over to use a public restroom! You'd think I would know better by now.

Today is the day we rescheduled our Engagement pictures! I think the third time is a charm, crossing my fingers that the weather cooperates! Enjoy your Wednesday and happy first day of Spring!




Monday, March 18, 2013

Meal Plan Monday!

Is it really Monday already?  How did this happen?!

My weekend was filled with laughs around kitchen islands and dinning room tables, food with great friends, awesome shopping deals and a visit with my Grandfather at the hospital where my Dad, Aunt & Grandma were too!  There are hopes that my Grandpa will be released to a rehabilitation facility today, that man seriously amazes me.

Gap Outlet treated me so well this weekend!  I snagged up a new pair of jeans, a new pair of capris, three tank tops, a cardigan, a skirt, and an elbow sleeve tee (that I am in love with and should have bought one in every color) and saved $200!  Thank you very much sales and 40% my entire purchase coupon.
I LOVE Gap!
AND......the stamps came in for our Save the Dates.  Apples were our only option but since our engagement pictures are being taken in Julian I suppose it's pretty appropriate.
Yep, apples.
So what's for dinner this week?

Sunday: Corn Beef and Cabbage in honor of St. Patrick's Day

Monday: Pork Chops and Grilled Veggies (A bump from last week)

Tuesday: Breakfast for Dinner

Wednesday: "Spaghetti"squash with Turkey Meatballs and Salad

Thursday: Happy Birthday Aaron!  Dinner at his parent's house to celebrate

Friday: Loaded Taco Salads

How was your weekend? What are you eating this week?

Friday, March 15, 2013

High Five For Friday!

Welcome to Friday!  Between the time change we had on Sunday, hours worth of traffic during my commute this week almost everyday and my Grandfather's illness, I have been a bit discombobulated.  Needless to say I found time to make a button for the blog and  am now looking forward to regathering my faculties over the weekend.

Here are my top 5 of the week:

1) I got to visit my Grandfather in the hospital on Wednesday and to my surprise (and great happiness) he was having a good day. When I called my Grandma for a report on Thursday evening I could hear the joy in her voice as she talked about her day at the hospital with my Grandpa. Apparently he had an even better day on Thursday marking the start of positive progress with his health. You can read about what they are going through exactly in my post here

2) After I went to the Hospital on Wednesday I stopped in a Trader Joe's that was near by and picked up a few treats.
3) Spring has sprung a little early in our yard!  This was too overgrown last year to produce fruit but we think it could be a peach tree or a pear tree.  I can't wait to find out!
4) I have never fried a food in my life and technically I still have not since Aaron cooked the fish for our Tacos on Thursday.  Anyway, he thought it would be a great idea to fry a Cutie.  Aaron would describe it as "crunchy and sweet".  I would say that it was disgusting.
5) Last but not least, this week has been an awesome one in school.  With only 10 more weeks to go until I graduate with my Bachelor's Degree, I was invited to join an Honor's Society and asked to share an essay I wrote because it was "wonderful". Definitely feeling accomplished after my six hard years of work!
I hope you have a wonderful weekend! 
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Link up with Lauren!

Wednesday, March 13, 2013

In Sickness and In Health

*Forewarning: Some may find this post a little sad.

Unconditional Love: affection with no limits or conditions; complete love
Ellie & Carl from the movie Up! If you have seen it, you know what I mean.  If you have not, see the movie.  It is wonderful.
That is my Grandparents.  Married for over 70 years with a love for one another that is beyond encouraging.  I am incredibly fortunate to have had my Grandparents in my life for as long as I have.  I lost my first Grandfather when I was 2 1/2 and my first Grandmother just last year.  I do; however, still have my other Grandma (92) & Grandpa (96)

The last three weeks have been a challenge for them health wise.  It began with my grandmother becoming ill.  She ended up having surgery to put in a pace maker and has been on the mend since.  The night my Grandma came home from the hospital, my grandpa tried to run out of the house without his walker to greet her, he was that excited to have her home.

Fast forward a week and my Grandpa became ill.  He was admitted to the hospital last Friday with the Flu and Pneumonia.  Despite having surgery for her pace maker only two weeks ago, my Grandma has been by his side every day.  She has been feeding him his lunch and sneaking in sugar free cookies for dessert because she knows how much he enjoys them.

This is unconditional love.  

My Grandfather is still fighting.  We pray that he begins to regain strength so he might become stable and recover.  It is one day at a time right now, and emotionally exhausting, but my sweet Grandmother is so positive, she gives me hope. 

I'm lucky that I think I've found this kind of love with Aaron.  I can't be sure since we don't have 70+ years of marriage to back it but if you check back with me in 2083 I'll be sure to let you know.

Prayers and/or positive vibes would be greatly appreciated.

My Grandparents celebrating 50 years of marriage


Monday, March 11, 2013

Meal Plan Monday!


Welcome back from the weekend!  I hope you remembered to set your clocks forward, otherwise you are probably starting your day off a little behind and that would be a serious bummer.

Are you in need of a new desktop calendar?  Well, thanks to Ashley Weeks Cart over at Blog a la Cart, now you are not:
You can download this adorable one by visiting her blog here. Oh I just love it!


The weekend has been a little bit crazy so I'll save my recap for a day or two.  Until then, here is what we are eating this week:

Sunday: We ate out. Big treat!

Monday: Tilapia Tacos

Tuesday: Veggie Pesto Pasta

Wednesday: Margherita  Pizza on a Cauliflower Crust

Thursday: Grilled Chicken with a Spaghetti Squash Bake

Friday: Honey Grilled Pork Chops with Brussels Sprouts (yep, we eat those!)

And some music for your Monday:

Friday, March 8, 2013

High Five For Friday!

Who wants to do the Friday Happy Dance with me?! Okay, I'll spare you my awesome dance moves for fear of personal injury.  Instead I'll share my top five of this week as I link up with Lauren!

1)  My sister was in need of a "pick me up".  Lucky for her, I happen to be hilarious:
Come on, you know you just giggled.  You're welcome.

2) Our pictures on Wednesday ended up being rescheduled due to the weather.  Don't worry though, we made use of our day by building the chicken coop for the baby chickens we are getting in April!

3) We also took the girls for a walk and afterwards my brother came over to visit.  I now understand why Maya truly believes she is a lap dog (too bad the picture quality is horrible!).
              

4) This e-mail was sparked by someone burning their food in the microwave of our kitchen at work and then throwing said food into the trash can.  The alarm went off, the fire department came and I missed it all since I was in the building next door.  It is only mildly amusing because terrible damage was not done and it made for an interesting afternoon and the events triggered the e-mail with this subject:


5) I finally baked grilled cheese this week.  I do not think I will make it any other way in the future.  The bread turns out perfectly golden and the cheese is evenly melted.  Simply assemble your grilled cheese as you normally would and bake in the oven at 425* for roughly 8 minutes, turning halfway through.  This night we had mozzarella grilled cheese with a marinara dipping sauce because some days just call for comfort food.  

I hope you have had an excellent week and have an even better weekend!  I'm meeting some girlfriends for dinner tonight and I'll have my face in school books on Saturday. I hope to remove some labels from our collection of wine bottles on Sunday, we'll see how that goes! Happy Friday!
 
PS: It's snowing at our house again today!
PPS: Happy National Women's Day!




Thursday, March 7, 2013

3 Ingredient Healthy Chai Tea Latte

Well hello, it's nice to be here on a Thursday.  Maybe I'll make this a regular occurrence. Maybe.

Today I bring to you my healthy spin on a Chai Tea Latte.  
  
A few weeks ago I gave up coffee unintentionally.  I was in Trader Joe's and this box of Organic Ruby Red Chai practically pole vaulted itself off of the shelf and into my cart.  With my sensitivity to caffeine  increasing I figured maybe I'd have some tea and save coffee for those really difficult mornings.  After my first morning with this tea, I never looked back.  

Okay, I looked back once and tried coffee on a snowy day.  I was shocked to discover that my taste buds were no longer a fan of the stuff and that is how I unintentionally gave up coffee.

If I am ever to treat myself to Starbucks, I tend to go with a Chai Tea Latte. So, with my new tea in hand I thought I'd venture out to make my own at home.  I knew I wanted it to be easy and semi-healthy, two things I think I've achieved with the recipe below.  I'm actually embarrassed to even call it a recipe, there are three ingredients involved and very little work so I'm not even sure it counts! Anyway.......

What you will need:

1 Tea Bag of your favorite chai tea
6-8 oz of water (the less water you have the more spicy your tea will be)
1-2 TBS of Horizon Organic Vanilla Flavor Half-and-Half Ultra-Pasteurized Milk (I bet a Vanilla Almond Milk would be an awesome substitute but I have not tried it yet myself)

I know, I know a coffee type creamer.  In comparison, this is the most healthy I've found and contains only the following ingredients:
organic grade a milk, organic grade a cream, organic evaporated cane juice, natural vanilla flavor

Boil your water and pour it over your tea bag. Allow the tea to steep for however long your brand of tea suggests.  The kind I use from Trader Joe's says to steep for 5-6 minutes but that it can even steep longer without getting bitter like some teas do.  When done steeping remove the tea bag and add 1-2 TBS (depending on your taste preference) of the half-and-half.  Stir and enjoy.

Easy peasy friends.  With 1T of half-and-half you're looking at 22.5 calories and 1 gram of sugar.  With 2T of half-and-half you're at 45 calories and 2 grams of sugar. Not too bad considering I used roughly 4 (sometimes 5) tablespoons of processed flavored creamer when I drank coffee.  
Give it a try, I promise you won't be sorry!

Wednesday, March 6, 2013

Let's Talk Photos

Today is the day.....i hope.....if it's not raining to hard......that we have our Engagement Photo Session.  I'm terrified.  Let me explain.

First of all, I am a self proclaimed wallflower (just like my Dad).  I'm painfully shy (ironic since I have a blog focused on my life), which can make social situations incredibly awkward.  I swear if I had this sweatshirt I would totally wear it.  I seriously want it.
http://dappleapparel.spreadshirt.com

Secondly, I'm the type of girl who looks in the mirror when she gets ready in the morning and thats it.  I don't carry a compact or check my makeup in my review mirror (that's dangerous!).  This is not an "oh I think I'm ugly thing", not at all.  I understand there are plenty of girls who enjoy looking in the mirror more than once a day and that's awesome.  I suppose I just feel there are so many other beautiful things to see each day that I shouldn't waste time looking at myself.  

So here I am, the socially awkward and incredibly shy girl, getting ready to spend an entire afternoon dedicated to having photos taken. This should be interesting.  I'm excited, but nervous. Here goes nothing!  

Keeps your eyes out for a sneak peak in the coming weeks!

And because I'm sure you can all use a little break, here's another tune for your listening pleasure.  You're welcome.
Happy Wednesday.


Monday, March 4, 2013

Meal Plan Monday!

Welcome to the first Monday of March!  Can you believe we will already be setting our clocks forward an hour this Sunday?!  I'm looking forward to getting home from work and still having some daylight left.

The weather this weekend was excellent!  I was even lucky enough to spend some time in our front yard reading a book for a few hours while enjoying the warmth of the sun.

Beautiful 75* in the front yard.

So what are we eating this week?

Monday: BFD: spinach omelets with whole wheat toast and OJ

Tuesday: Quinoa Stuffed Acorn Squash

Wednesday: Chicken Tortilla Soup (this never got made last week since Aaron was gone)

Thursday: Grilled Mozzarella and Tomato Sandwhiches with Marinara & Side Salad

Friday: Honestly this will probably be a leftovers night. We have a ton of veggies in our fridge and things that will need to be eaten.  I hate to waste, so this will probably be the night I cook what's left and we throw a meal together.

What are you eating this week?

If you find yourself in need of some procrastination assistance this morning, here you are.  Enjoy!


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